Two sisters cooking and creating...and neglecting laundry. Welcome to our slice of the internet!

Wednesday, July 28, 2010

A Fresh Take On Swiss Cheese Chicken

I was stumped on what to make for dinner the other night. I looked in my fridge and pantry and started putting ingredients together in my mind. What I came up with was quick and easy. Not to mention, my husband and little guy are now big fans!
Preheat oven to 375 degrees
Ingredients needed:
3 chicken breasts, if using frozen, thaw before hand
1 can progresso chicken corn chowder
3 slices deli ham
6 slices swiss cheese
3 heaping tablespoons breadcrumbs
Spray a 9 by 9 inch baking dish w/ cooking spray. Place chicken breasts in dish and pour chicken corn chowder evenly over the top. Bake for 40 min. Open oven and place 1 slice of ham over each chicken breast. Then 2 slices of swiss cheese over each. Finish with 1 heaping tablespoon of breadcrumbs on the top of each. Then back in the oven for 10 minutes until breadcrumbs are golden.

Image by Kar


kalanicut said...

Sounds easy enough and looks delicious! I'm going to have to try this. I have chicken breasts in my fridge right now. My mouth is watering at usual when I look at your lovely site!

Briana said...

What's this new delight??

Haley and Lance (but probably just Haley) said...


kalanicut said...

Friday night dinner is baking now. Thank you ever so much. :)

Angela DiGiovanni said...

Quick, easy, good... thanks!