It was Sunday after church and we were starving! We didn't have a lunch plan in mind so I went to the pantry and fridge to see what I could throw together quickly and would be yummy and satisfying! What I came up with was super easy and tasty! Layers of flour tortillas, melty colby/monterey jack cheese and jalapeno eggs all baked together in a cake pan! The flavors, although few, really popped and hit the spot! And the nice thing about this recipe, is you could always toss in some ham, bacon, green onion, use a different type of cheese, etc, etc! Very versatile I'd say!!! Happy President's Day!!!!
In a fry pan scramble together:
10 large eggs, soft scrambled
1 teaspoon sea of kosher salt
1- 4oz can diced jalapenos(green chilies for less heat)
Put one 8 in flour tortilla in the bottom of cake pan. Sprinkle with a generous layer of cheese(your choice). Put half of the scrambled egg mixture on top. Layer with another flour tortilla, more cheese and the rest of the egg mixture. Sprinkle the top with cheese. Put in the oven and bake for 20 minutes, until the cheese on top is nice and melty! Slice into wedges and serve! Serves 4-6! This would be a great addition to a Sunday brunch!
images by Kara