2-3 six oz containers of berries, your choice, rinsed well
16 oz Mascarpone cheese at room temp
2/3 cup powdered sugar
1 teaspoon vanilla extract
1 teaspoon fresh lemon zest (optional)
Layer fresh berries and Mascarpone creme in glass flutes, small clear cups or just in bowls side by side for individual dishing! However you serve it, it is sure to please! The above recipe will serve approx 5-6 people!
image by Kara